{"id":3549,"date":"2024-05-28T14:36:52","date_gmt":"2024-05-28T14:36:52","guid":{"rendered":"https:\/\/myfoodoffice.com\/?page_id=3549"},"modified":"2024-05-29T07:47:24","modified_gmt":"2024-05-29T07:47:24","slug":"story-pave-milano","status":"publish","type":"page","link":"https:\/\/myfoodoffice.com\/en\/customer-stories\/story-pave-milano\/","title":{"rendered":"Story – Pav\u00e9 Milano"},"content":{"rendered":"\n
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Photo: Pav\u00e9 Milano<\/figcaption><\/figure>\n<\/figure>\n\n\n\n

The story of the company that revolutionised the world of bakery and pastry: now MyFoodOffice joins Pav\u00e9 Milano in the digitalisation challenge<\/h2>\n\n\n\n

Pav\u00e9 Milano<\/a>, the innovative caf\u00e9 born 10 years ago from the vision of three friends determined to revolutionize breakfast in Milan, has charted an incredible growth trajectory. Constantly evolving, Pav\u00e9 has opened new shops and introduced innovative projects: pastry shops, gelaterias (ice cream bars), and breweries. In 2023, with six locations and over 50 employees, Pav\u00e9 faced a new challenge: optimizing business management. The goal was to integrate the management of products, orders, and costs into a single platform<\/p>\n\n\n\n

– MyFoodOffice has become the ideal partner, as it is capable of offering a tailored solution that has transformed Pav\u00e9’s work routine. Alessandro, Pav\u00e9 Milano’s logistics manager, emphasizes the importance of the collaboration: <\/p>\n\n\n\n

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\u201cMyFoodOffice understands the challenges of the bakery sector. The transition has given us the opportunity to optimize products and procedures, improving our work routine.<\/p>\nAlessandro, Pav\u00e9 Milano’s logistics manage<\/cite><\/blockquote>\n\n\n\n

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The implementation of the system has allowed the company to plan orders in advance and generate detailed reports on raw materials and production, saving valuable work hours and simplifying repetitive tasks. <\/p>\n\n\n\n

Elena, Pav\u00e9\u2019s administrative manager, explains: \u201cWith real-time access to raw material costs, we maintain the margins necessary for growth. Having all the data in one place, with dynamic lists, is invaluable.\u201d Order control has freed up additional time for the development of new products, preserving Pav\u00e9\u2019s distinctive quality, which encompasses design, graphics, and architecture.<\/p>\n<\/div>\n\n\n\n

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Pav\u00e9’ shop invia Felice Casati, Milano<\/figcaption><\/figure>\n<\/figure>\n<\/div>\n<\/div>\n\n\n\n
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With real-time access to raw material costs, we can ensure the margins necessary for growth. Consolidating all the data in one place, with dynamic lists, is invaluable.<\/p>\nElena, Pav\u00e9 Milano’s administrative Manager<\/cite><\/blockquote>\n\n\n\n

Read the whole article (in Italian) published in the magazine Dolcesalato<\/strong>, January 2024<\/a><\/p>\n\n\n\n

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