Managing Ingredients
How to edit ingredient data?How to add new ingredients?
How to edit the ingredient text
– Click here to learn how to manage your ingredients. (Core Concepts)
How to display sub recipes as compound ingredient in the Ingredient List
This is the case if you use in your product a sub recipe and this sub recipe has of course its own composition. For example if your regular recipe contains flour and the sub recipe also, how can you display this in the Ingredient List? To do this, you must create the original recipe and …
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How is the Ingredient List generated
The Ingredient List is generated based on the ingredients you entered when creating your recipe. Ingredients are shown in descending order. That means, the ingredient that has the largest proportion of the recipe is displayed first. The following ingredients then have a smaller proportion.
How to import ingredients from the global library?
To import ingredients from the global library go to Ingredients in the right side menu. And navigate to the button “Import a new ingredient” you will then enter the global library, from where you can import ingredients as you like. You can import one ingredient or more at a time.
What is a global library?
Global library is a collection of more than 5000 ingredients that MyFoodOffice provides to you from the suppliers (in Norway only) or from an official database (Italy).
How to create local ingredients?
Navigate to “Ingredients” in the left side menu and click on “Create local ingredient” button. Then you should get this table: Enter the required data and click “create”.
How to add new ingredients?
Navigate to “Ingredients” in the left side menu. There are three options how to create an ingredient, you can:
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